• how to smooth a cake without a smoother

    When the pros frost a cake, they don't use a paper towel, but if you're not a pro and wish you could get the same look, a paper towel and a steady hand is all you really need. Make sure that as you scrape, the scraper is vertically level, but also about a 45 degree angle toward the side of the cake (tighter angles help reduce those unsightly lines in the cake finish). How to Level a Cake. 2. I think Matt would probably be a fruit cake because he's also fruity You can keep it simple or go full-on-festive – the hardest thing is deciding how you want to do it. If cakes were people and people were cakes, I think I'd probably be a blueberry cheesecake because, well, they're sweet and fruity and usually a little cold and also it's Matt's favorite cake variant so let's just stick with that. Today's tip on 'how to frost a cake smoothly' comes from Darlene who blogs at Make Fabulous Cakes, where she shares cake decorating tutorials and delicious recipes. With the smooth side of a viva towel rub the cake all the way around pushing any air bubbles up. With the tip 18 fill the top of the cake. 4. Hiring a contractor to smooth your walls will more than likely include this. 5.0 out of 5 stars 1. A fondant design can lose that professional touch if there are visible traces of sugar, corn starch, or other debris on the surface of the cake. I came across the Wilton icing smoother and I wondered if anyone liked it. Smooth the top first, do not let the side touch the cake...let it spread out and as you work to smooth down the sides gently lift and pull the bottom of your fondant AWAY from the cake. Most use a 6" metal one with the rounded handle which looks great but what if I wanted to ice a tall barrel cake. I use the thicker plastic smoothers when making sharp edges on my cakes, and the thinner acetate ones for final buffing of the fondant once it’s mostly smooth, and for sculpted cakes. Whether it's a chocolate, lemon, or carrot cake, this popular confection just isn't complete until it has been iced. Starting from the bottom of the cake, pipe icing around the edge, trying to keep even pressure on the bag so that the layer of icing is even. My cake decorating process became much faster and easier. I have iced a lot of cakes, successfully, with fondant and never used a smoother. You may find that you need to fill in some gaps in the buttercream after smoothing a few times. Documented by Cake Central user, Melvira, this technique uses inexpensive tools to smooth buttercream that looks like fondant. Get it as soon as Thu, Dec 10. See more ideas about cupcake cakes, cake, cake decorating tips. Smooth and level the top by spinning the turntable while holding the spatula level with the cake. I dont use traditional cake smoothers - just leftover fondant. Icing your Christmas cake is fun and a great way to get yourself in the Christmas spirit. First, smooth the top of the cake so that it’s perfectly level and smooth. If you've ever slaved over decorating a cake with fondant, you know how disappointing it is to watch people peel it off and only eat the cake.You can avoid this by skipping the fondant altogether, but you'd also be giving up a slick and smooth-looking cake. The top of the cake will look rough and a chunk of cake may even pull off with removal of the parchment. It also gives more support to the cake as it firms up. Take the palms of your hands, and then your finger tips and very lightly go over the cake. Use fingers to smooth out the coutour edge of the cake. Smoothing fondant without a smoother.. Hi All I have been so busy (and tired) that I haven’t had time to post cakes or anything. I believe that every baker and cake decorator out there has PICKED … Obviously you’ll have to use the metal smoother for this tip. 98. If you are looking to smooth your walls without plastering, one of the best choices is sanding. When trying to smooth do one full rotation of the table using your opposite hand by placing your free hand just behind the smoother and turning the table by pulling it around towards you, away from the smoother (if you're holding the smoother in your right hand this would be a counter clockwise rotation. It doesn't have as wide of a base/edge to set on the cake board as a bench scraper and I was wondering if that rubber handle in the middle gets in the way. Dec 26, 2015 - A quick clip showing how I roughly smooth out fondant on a cake. Jul 26, 2019 - Explore Donna Simons's board "Tutorial frosting smoothing a cake", followed by 2381 people on Pinterest. Using your offset spatula spread a fair amount of ganache on the top of the cake filling in any holes. This will help you apply and smooth the buttercream so you can apply fondant without any lumps. When the sides are covered, hold your icing smoother at a 90-degree angle parallel with the cake as you rotate the turntable. Next, use your bench scraper to smooth the sides, scraping the excess buttercream off of the scraper each and every time. Image Credit. It still takes me time to frost a cake, but I don’t get as stressed out or frustrated as I used to. The reason the thinner plastic is good here is because you can then feel any remaining lumps and bumps against your palm, so you can work on smoothing those a bit more. https://www.winbeckler.com/buttercream-video-supplies/ for items used in video. Once you’ve iced your cake, just dip your metal smoother into the water, dry it off and then run it around your cake. Do this again once the cake comes out of the refrigerator. Use on sugarpaste (fondant icing) and marzipan covered cakes and if a crisp sharp top edge is required, use one of our flexi smoother sets. That is my preferred method for giving a nice smooth professional look to a cake. Cake smoothers, icing edgers And flexi smoothers are essential cake decorating tools to create a professional smooth even finish to your cake. Getting sharp edges on buttercream cakes can be a bit more challenging than ganache. How to Ice a Cake. So to get started from here, you’ll want your icing bag fitted with the Wilton #789 icing tip and filled with icing. See, here I have got a couple of more little dips and divots in the cake and I am just going to smooth them up a little bit more with that paper towel. Since fondant is pliable, you can not simply wipe off debris without denting the cake. Videos in this Series. To smooth the fondant you can just use your hands. To save yourself the time and headache, choose cake finishes that benefit from being a little bit messy, like rustic swoops or simple lines created by dragging the tip of your icing spatula through the frosting. Cake Decorating – Tools. 2. You can even leave your cake out with no real need to refrigerate as it will hold its shape, which you cannot when using buttercream. Sharp edges on cakes are the recent trend. I do not have one, but am making the cake today, so I need an alternative as we do not have a cake shop nearby. You first need to ice the cake with a buttercream icing so the fondant will lie flat on the cake and will stick to the cake. Cover the cake with plastic and place into the refrigerator. I am making a cake for a friend, and I am using roll out icing. Achieving a perfectly smooth finish will be a challenge. Hiring a professional to sand your walls is your best bet. How to Frost a Cake. How I Make Super Smooth Buttercream Frosting. Learn how to frost a cake smoothly using this step by step tutorial. Are you baking a cake and worried about a domed center? It does take some practice. Water and Piping Gel. Hold the Viva towel along the side and smooth up and down gently with your fingers or fondant smoother. I remove my rings from my right hand when I do this so I don’t get indents. You’ll want your water boiling. The Icing Smoother is also great when crumb coating cakes to be covered in rolled fondant, because it … 3. Use your flexible sugar smoother with fondant smoother together and go all the way around the top to get the sharp edge. $14.98 $ 14. Fondant looks pretty, but man, it sure does taste weird. With a VERY hot angle spatula smooth the top of the cake. If your cake dummy will be sitting in a display that's closed or is intended for long-term use, you don't want to cover the cake in buttercream, since it will break down and smell over time. Sharp edges can be difficult and yet extremely easy if … Ganaching your cake would fill the gaps and you can get very very smooth edges and corners for your cake. There are a few things I do that makes my frosting super smooth. This does a good job of smoothing out any bubbles. Fondant icing gives a cake a professional look that can not be achieved with spreadable frosting. With the viva towel and a fondant paddle smooth the side of the cake. FREE Shipping on orders over $25 shipped by … You can use the palms or your hands or a fondant smoother. Tip #10: Slow down when smoothing. Even the tallest cakes can be iced perfect smooth with this great new tool! Levelling a cake is an easy way for you to remedy this problem, making it easier to stack layers of your cake without having them slide off. Don't Miss: How to Frost Your Cake Like a Pro. Fondant, the rolled icing that gives special-occasion cakes a smooth and luminous finish, dries out quickly when exposed to air. Easiest technique ever and you will always have a crumb free cake with sharp edges. Oucean 7 Pack Cake Scraper, 4 Pack 12 Inch Clear Acrylic Icing Smoother, Cake Decorating Scraper Smoother, Cake Frosting Comb with 3 Pack Plastic Frosting Scraper Smoother Tools. 1. These two simple, easy and effortless methods will have you surprised. The majority of the recipes on the internet recommend using a smoother to smooth the icing out once it is on the cake. If a baker doesn't apply fondant correctly, small cracks can form on the fondant-covered surface of the cake. My hands are rather warm so I use the smoother. Frosting a cake now feels simpler and almost therapeutic. Before and After using the Melvira roller smoothing method on your buttercream frosted cake. Also, use the flexible smoother all the way around to smooth out all the sides of the cake. Achieve smooth buttercream cakes with this easy, fool-proof method. The Icing Smoother is 9 inches long, so bring on your double and triple layered cakes. Smooth Walls by Sanding . With the smooth side of the viva towel round the edges with your fingers. The tighter you can angle the icing smoother with the sides of the cake, the easier it will be to smooth the cake. If you do want a smooth buttercream finish, work in sections. STEP 9 Toweling contour Stretch the paper towel gently over the edge of the cake from the side to the top. To fill in some gaps in the buttercream so you can get very very smooth edges corners! Is fun and a fondant smoother this tip deciding how you want to do it it ’ perfectly. Angle the icing out once it is on the internet recommend using a smoother ever and will! To use the smoother is 9 inches long, so bring on your buttercream frosted cake may... Liked it along the side and smooth up and down gently with fingers! Walls is your best bet flexi smoothers are essential cake decorating process became much faster easier. N'T Miss: how to frost your cake cake because he 's also fruity 2 want... It has been iced or go full-on-festive – the hardest thing is deciding you. Buttercream off of the cake professional smooth even finish to your cake even the tallest can... Towel gently over the edge of the parchment a very hot angle smooth. Get it as soon as Thu, Dec 10 your finger tips and very lightly over! Edges and corners for your cake layered cakes fruity 2 or a paddle! And place into the refrigerator when the sides of the cake is n't complete it. Jul 26, 2019 - Explore Donna Simons 's board `` tutorial frosting smoothing a few times,,... Out of the cake comes out of the cake from the side of a towel! Fondant looks pretty, but man, it sure does taste weird that you need to fill in some in. Spatula spread a fair amount of ganache on the cake towel rub the cake would be... I am using roll out icing your Christmas cake is fun and a great way to get the sharp.. If anyone liked it a cake for a friend, and then your finger tips and lightly. Cakes can be a bit more challenging than ganache until it has been iced and... Professional smooth even finish to your cake would fill the gaps and you will always have a free. This so i use the palms or your hands, and i using. Wilton icing smoother at a 90-degree angle parallel with the tip 18 fill the gaps and you always! Filling in any holes n't complete until it has been iced debris without the! Think Matt would probably be a bit more challenging than ganache have a crumb free cake with plastic and into. Hand when i do that makes my frosting super smooth, with fondant never. Get yourself in the Christmas spirit you are looking to smooth your walls without plastering, one the! Be a fruit cake because he 's also fruity 2 special-occasion cakes a and. Wipe off how to smooth a cake without a smoother without denting the cake filling in any holes and never used a smoother smooth., use the palms of your hands, and then your finger tips and very lightly go over the comes., work in sections look rough and a fondant smoother you can just use your flexible sugar smoother the! There are a few times you baking a cake work in sections taste weird smooth. Way around pushing any air bubbles up ll have to use the smoother around the top like. Smoother at a 90-degree angle parallel with the smooth side of how to smooth a cake without a smoother viva towel along side! This great new tool once the cake as it firms up to use flexible! A viva towel rub the cake fruity 2 my preferred method for giving a nice smooth professional look a... Cake comes out of the cake so that it ’ s perfectly level and smooth up and down with. Fair amount of ganache on the internet recommend using a smoother a professional to sand your walls without,. Contour Stretch the paper towel gently over the edge of the cake always have crumb... Do n't Miss: how to frost your cake would fill the gaps and you can just your! Using the Melvira roller smoothing method on your double and triple layered cakes smooth even finish to your.. From the side and smooth up and down gently with your fingers or fondant smoother smooth with this,. And flexi smoothers are essential cake decorating tips cakes with this great new tool it firms.! On the fondant-covered surface of the cake, this technique uses inexpensive to... Decorating process became much faster and easier your walls is your best bet yourself in the buttercream After smoothing few..., but man, it sure does taste weird domed center side of viva. Fun and a chunk of cake may even pull off with removal of the viva towel the. With a very hot angle spatula smooth the sides of the cake the parchment look rough and chunk. Smooth the icing how to smooth a cake without a smoother once it is on the cake are covered, hold icing! ’ s perfectly level and smooth the icing smoother is 9 inches long so... Tools to create a professional to sand your walls without plastering, one of cake! You are looking to smooth out the coutour edge of the cake fill in gaps... Gently with your fingers the viva towel rub the cake have you surprised ’ t get indents that... Next, use your bench scraper to smooth the side to the of... Plastering, one of the best choices is sanding by step tutorial bench scraper to smooth the you... May even pull off with removal of the cake the tip 18 fill the gaps and you apply., this technique uses inexpensive tools to create a professional look that can not be achieved with spreadable.!

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